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	<title>Comments on: Recipe: Watercress with Apples &amp; Roquefort</title>
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		<title>By: Sasha Kadey</title>
		<link>http://www.kingestate.com/restaurant/recipe-watercress-with-apples-roquefort/comment-page-1/#comment-145</link>
		<dc:creator>Sasha Kadey</dc:creator>
		<pubDate>Wed, 07 Jul 2010 02:23:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.kingestate.com/?p=3656#comment-145</guid>
		<description>Beverly, thanks for bringing this to our attention. The recipe works fine with fresh apples, but in the photo they are caramelized. Peel &amp; quarter an apple. Heat small sautu00e9 pan. Sprinkle apples with a touch of sugar and place in the pan. Move the apples around in the pan until they are caramelized. Let them cool and slice. I will update the recipe to reflect these optional steps. :)</description>
		<content:encoded><![CDATA[<p>Beverly, thanks for bringing this to our attention. The recipe works fine with fresh apples, but in the photo they are caramelized. Peel &#038; quarter an apple. Heat small sautu00e9 pan. Sprinkle apples with a touch of sugar and place in the pan. Move the apples around in the pan until they are caramelized. Let them cool and slice. I will update the recipe to reflect these optional steps. <img src='http://www.kingestate.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Sasha Kadey</title>
		<link>http://www.kingestate.com/restaurant/recipe-watercress-with-apples-roquefort/comment-page-1/#comment-73</link>
		<dc:creator>Sasha Kadey</dc:creator>
		<pubDate>Wed, 07 Jul 2010 00:23:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.kingestate.com/?p=3656#comment-73</guid>
		<description>Beverly, thanks for bringing this to our attention. The recipe works fine with fresh apples, but in the photo they are caramelized. Peel &amp; quarter an apple. Heat small sauté pan. Sprinkle apples with a touch of sugar and place in the pan. Move the apples around in the pan until they are caramelized. Let them cool and slice. I will update the recipe to reflect these optional steps. :)</description>
		<content:encoded><![CDATA[<p>Beverly, thanks for bringing this to our attention. The recipe works fine with fresh apples, but in the photo they are caramelized. Peel &#038; quarter an apple. Heat small sauté pan. Sprinkle apples with a touch of sugar and place in the pan. Move the apples around in the pan until they are caramelized. Let them cool and slice. I will update the recipe to reflect these optional steps. <img src='http://www.kingestate.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
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		<title>By: Beverlykterry</title>
		<link>http://www.kingestate.com/restaurant/recipe-watercress-with-apples-roquefort/comment-page-1/#comment-146</link>
		<dc:creator>Beverlykterry</dc:creator>
		<pubDate>Tue, 06 Jul 2010 20:40:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.kingestate.com/?p=3656#comment-146</guid>
		<description>did you roast or saute the apple slices?  they do not look like fresh sliced...</description>
		<content:encoded><![CDATA[<p>did you roast or saute the apple slices?  they do not look like fresh sliced&#8230;</p>
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		<title>By: Beverlykterry</title>
		<link>http://www.kingestate.com/restaurant/recipe-watercress-with-apples-roquefort/comment-page-1/#comment-72</link>
		<dc:creator>Beverlykterry</dc:creator>
		<pubDate>Tue, 06 Jul 2010 18:40:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.kingestate.com/?p=3656#comment-72</guid>
		<description>did you roast or saute the apple slices?  they do not look like fresh sliced...</description>
		<content:encoded><![CDATA[<p>did you roast or saute the apple slices?  they do not look like fresh sliced&#8230;</p>
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