We can’t thank you enough for getting us to the finals! Your first-round votes got Signature Pinot Noir and Acrobat Pinot Gris to the finals of Snooth.com’s People’s Voice Award. If you love these wines, please cast your final-round vote for us!
Join over 1 million voters to crown 100 favorites. Every vote enters you into the Snooth People’s Voice Award Sweepstakes. Prizes from Snooth include a trip to Sonoma wine country!
First-round votes don’t count toward the finals, so please, vote for us now! We really appreciate your support!
In late June we unveiled a four tap wine keg system in our visitor’s center about 20 miles southwest of Eugene, Oregon. Wine on tap is a popular new trend and King Estate is at the forefront of this innovative wine service technology. By pouring from a keg, restaurant and bar owners will be able to avoid wasting wine due to spoilage, and help the environment by cutting down on the transport and disposal of glass bottles, corks, and other packaging. The kegs are sanitized and refilled, and wine keeps in the keg for over 6 months. A keg can hold the equivalent of 26 bottles of wine, or about 130 five-ounce glasses.
Currently Available on Tap at King Estate:
2011 Acrobat Oregon Pinot Gris
2011 Acrobat Oregon Pinot Noir
2011 NxNW Horse Heaven Hills Chardonnay
2011 NxNW Horse Heaven Hills Riesling
Join over 1 million people voting for 1200 wines to crown 100 favorites. Every vote enters you into the Snooth People’s Voice Award Sweepstakes. Prizes from Snooth include iPads and a $500 shopping credit on Bloomspot. We need your help – vote for us now!
Try These Wines Yourself:
Through July 19th, get 6 bottles each Signature Pinot Noir and Acrobat Pinot Gris for $197, including shipping!* Regularly $246 – that’s more than 20% off.
*Ground orders to OR, WA, CA and ID are also eligible for $0 shipping. Distance & weather prevent Ground shipping to other states during the summer – please call us at 800-884-4441, ext. 102 for discounted Express. Valid online only.
Those of you who enjoy our Acrobat Pinot Gris & Pinot Noir won’t be surprised to hear that the June issue of Wine & Spirits Magazine has some hefty value-oriented praise for the wines. Acrobat was recognized as one of 50 Value Brands of the Year and one of only 17 American brands. With over 8,000 U.S. wine brands for their editors to choose from, that’s a big honor.
WHAT: Ready-to-drink Oregon Pinot Gris and Pinot Noir from King Estate’s entry-level brand.
STANDOUTS: An exuberant 2009 Oregon Pinot Noir ($18) with juicy red fruit and the stuffing to match, and a bright, succulent ‘09 Pinot Gris ($12) with a lean, refreshing grip.
WHERE: Based in Eugene, with fruit sourced from all of Oregon’s viticultural regions.
WHEN: Open the Pinot Noir with a smoked trout salad; pour the Gris anytime.
The San Francisco Chronicle’s Top 100 Wines of 2010 has just been published, and for the second consecutive year, Jon Bonné and the Chronicle, have selected our Signature Pinot Gris as one of their Top 100 Wines of the Year.
The December issue of Wine & Spirits Magazine just hit newsstands and we have three 90+ point scores listed for Signature and Acrobat Pinot Gris, and Domaine Pinot Noir. Earlier this year Wine & Spirits also named us one of the 2010 Wineries of the Year, and on another occassion selected us as one of the 2010 Top Value Brands.
Wine Enthusiast’s annual list of the 100 best value-priced wines of the year included only two Oregon wines, and only one of them was a Pinot Gris, the 2009 Acrobat Pinot Gris by King Estate.
This is the second year in the life of Acrobat, the brand we introduced last year with the 2008 vintage. Acrobat showcases Oregon’s preeminent varietals, Pinot Gris and Pinot Noir. The inaugural release was extremely well received, earning 89 points or better from all of the major publications, and heralded for its unprecedented value by the press and trade. Much more importantly, you, our wine-loving friends, gave us great feedback about the wines and we flew through the first vintage. We set out to deliver affordable wines of quality, and the response we got from the public indicated that we hit the nail on the head.
The first round of judging began at the end of March with 163 wines, and over 1,800 oysters. Over 6 days, 5 judges completed two rounds of judging, and the first phase of the Oyster Wine Competition was complete. The contenders were narrowed down to 20 wines, and King Estate had 2 wines out of the remaining 20, 2008 Acrobat Pinot Gris and 2008 Signature Pinot Gris. The wines were then prepared for the final round of tasting, a grand affair which takes place over 3 days (April 20th-22nd) and across 3 different cities (Los Angeles, San Francisco, and Seattle). The judges consisted of some of the foremost experts in the world of wine & oysters, ranging from sommeliers to wine writers and beyond.