TC Recipe: Chantrelle Souffle

November 17 2008

By Sous Chef Benjamin Nadolny
Suggested Pairing: 2007 Signature Chardonnay

TC Recipe: Pork Chop with Parsnips and Cherries

August 18 2008

By Sous Chef Benjamin Nadolny
Suggested Pairing: 2006 NxNW Columbia Valley Syrah

TC Recipe: Duck Breast with Cumin Demi Glace

August 18 2008

By Sous Chef Benjamin Nadolny
Suggested Pairing: 2006 Block 4D Clone 777 Pinot Noir

TC Recipe: Grilled Ribeye with Onion Demi Glace

August 18 2008

By Sous Chef Benjamin Nadolny
Suggested Pairing: 2006 NxNW Columbia Valley Cabernet Sauvignon

TC Recipe: Crab & Mango Salad

August 18 2008

By Sous Chef Benjamin Nadolny
Suggested Pairing: 2007 Signature Viognier

TC Recipe: Shrimp & Sausage Sauté

August 18 2008

By Sous Chef Benjamin Nadolny
Suggested Pairing: 2007 Signature Pinot Gris

TC Recipe: Duck Leg Bruschetta

May 19 2008

By Catering Chef Christian Johnston
Suggested Pairing: 2006 NxNW Columbia Valley Cabernet Sauvignon

TC Recipe: Goat Cheese Stuffed Figs

May 19 2008

By Jaime Farrens
Suggested Pairing: 2006 Signature Pinot Noir

Recipe: Chef Landsberg's Grilled Rib Eye of Beef

May 19 2008

By Executive Chef Michael Landsberg
Suggested Pairing: 2006 Domaine Pinot Noir

TC Recipe: Seafoood Pasta in White Wine Beurre Blanc

May 19 2008

By Jesse Matykowski
Suggested Pairing: 2006 Domaine Pinot Gris