2016 King Estate Viognier

2016 King Estate Viognier

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Tasting Notes

Known for its floral aromatics and silky creaminess, Viognier is a food-friendly wine that evokes the tropics. A beautiful golden straw color in the glass, the nose delights with fragrant peach, wildflower, nutmeg, oak and a touch of black olive. The gorgeous aromatics are apparent on the palate with flavors of peach, nutmeg, sweet oak, black olive, wildflower and honey. Very round and rich, this wine coats the mid-palate and offers a lingering finish.

Vineyard Notes

Grown at higher elevations, the fruit thrives in the cooler climate. This is a classic Rhône-style Viognier from outstanding vineyards in Oregon’s southern Rogue Valley: Fortmiller, Lakeside and Folin.

Winemaker Notes

This 2016 vintage was whole cluster pressed and fermentation was 28% in barrel and 72% in stainless steel. It was then aged five months sur lie in French oak.

Technical Notes

The Restaurant at King Estate

Delectable estate-sourced cuisine in an extraordinary setting. Join us for unforgettable food and library wines available only on the estate.

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